The Potential Use of Layer Litter in Awassi Lamb Diet: Its Effects on Carcass Characteristics and Meat Quality

Carcass parameters and meat quality in lambs that consumed diets having layer hen litter (LL) were evaluated in a complete randomized study.Forty-two lambs were allocated equally (14 lambs/treatment diet) into Shooting Vests one of three iso-nitrogenous diets for 75 days.To partially replace soybean meal and barley, LL was given at 0 (LL0), 150 (LL

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